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Mustard Oil Black

Original price was: ₹499.00.Current price is: ₹370.00.

Weight:1litre

Cold-Pressed Black Mustard Oil

Pure Pahadi Tradition in Every Drop

Experience the bold aroma, rich flavour, and traditional goodness of Pahaari Bazar Cold-Pressed Black Mustard Oil. Carefully extracted from quality black mustard seeds using the traditional cold-pressing method, this oil preserves the characteristic taste and natural qualities of mustard.

A staple in traditional North Indian and Pahadi kitchens, mustard oil is valued for its distinctive pungent flavour and versatility in everyday cooking.

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Why Choose Pahaari  Bazar Cold-Pressed Black Mustard Oil?

  • Cold-Pressed: Traditionally extracted without intensive heat processing.
  • Rich, Authentic Flavour: Delivers the characteristic pungency and aroma of mustard.
  • Naturally Rich in Unsaturated Fats: Mustard oil contains predominantly unsaturated fatty acids.
  • Traditional Pahadi Culinary Choice: Perfect for bringing authentic regional flavour to everyday meals.
  • Versatile Kitchen Essential: Suitable for cooking, tempering, marinades, pickles, and traditional recipes.
  • Carefully Selected Seeds: Made from quality black mustard seeds for a distinctive taste and aroma.
  • No Compromise on Tradition: Inspired by traditional food practices and the natural character of mustard.

Key Benefits

  1. Rich in Healthy Fats

Mustard oil naturally contains a high proportion of unsaturated fatty acids, making it a flavourful cooking oil option when used as part of a balanced diet.

  1. Naturally Aromatic

Its strong, distinctive aroma and pungent taste can add depth and character to vegetables, dals, curries, pickles, and marinades.

  1. Traditional Goodness

Cold pressing is a traditional extraction approach designed to retain the natural characteristics of the oil without relying on intensive heat extraction.

  1. Perfect for Indian Cooking

From everyday tadka to authentic Pahadi recipes, mustard oil brings a familiar traditional flavour to the kitchen.

  1. Ideal for Pickles & Marinades

Its bold flavour makes it especially popular for preparing traditional Indian pickles and flavourful marinades.

How to Use

For Cooking: Use it for sautéing, tempering, frying, and preparing curries.

For Pickles: A traditional choice for enhancing the flavour and aroma of homemade pickles.

For Marinades: Use as part of marinades for vegetables and other culinary preparations.

Taste the Pahadi Difference

At Pahaari Bazar, we celebrate traditional food practices and the authentic flavours of the mountains. Our Cold-Pressed Black Mustard Oil brings together the bold character of mustard and the timeless appeal of traditional Indian cooking.

Pure in character. Bold in flavour. Rooted in tradition.

Pahaari Bazar Cold-Pressed Black Mustard Oil

Bring home the taste of tradition.

 

All the Pahaari Bazar products are having fssai approvals. Pahari bazar is actively involved in make in India, vocal for local and desi to global campaign thus helping fulfilling India's rural dreams worldwide.

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