Ingredients
- Fresh Green Chilies
- Garlic
- Ginger
- Himalayan Herbs & Spices
- Mustard Oil
- Natural Salt
Taste Profile
- Bold & Spicy
- Tangy with earthy Himalayan notes
- Aromatic and deeply flavorful
How to Use
- Enjoy with roti, paratha, dal–chawal, and curd
- Perfect side with rajma, chana, or khichdi
- Can be used as a marinade or flavor booster
Health Benefits
- 🌶️ Boosts Digestion – Green chilies and spices stimulate digestive enzymes
- 🛡️ Rich in Antioxidants – Helps strengthen immunity
- 🔥 Improves Metabolism – Naturally enhances metabolic activity
- 🧄 Anti-Inflammatory Properties – Garlic and ginger support overall wellness
- 🏔️ Pure & Natural – No preservatives or artificial additives
Why Choose Pahaari Bazar?
- Handmade using traditional Chamba recipes
- Sourced directly from Himalayan villages
- No preservatives or artificial flavors
- Authentic Pahadi taste in every spoon
- Supporting local artisans and farmers
Storage Instructions
Store in a cool, dry place. Always use a dry spoon. Refrigerate after opening for extended freshness.
